Meat Cutter/butcher

About the Role

Responsible for cutting and merchandising of all fresh meat. Assist in organizing cooler arrangement and stocking of

cooler. Responsible for rotation of product. Provide efficient and courteous service to customers. Must be 18 years of

age or older Meat cutting experience a plus, but not required Ability to meet standard Physical, Mental, and Visual

demands Ability to attend on-site work during scheduled shifts to adhere to company time and attendance policies

Benefits of working for Food City: 401(k) with company match, Employee Stock Ownership Plan, Weekly Pay Checks with

Direct Deposit, Company paid Life and Disability Insurance, Medical Plan with wellness benefits, Dental Plan, Paid

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.