Pastry Production Baker

About the Role

Baker At Norfolk State University Join our vibrant campus dining team as a Baker at Norfolk State University, where your

passion for food and creativity can shine every day. As an essential member of our food service operation, you'll play a

key role in creating a warm, welcoming dining experience for students, faculty, and staff. In this hands-on role, you'll

craft a variety of delicious baked goodsbreads, pies, cakes, cookies, and pastriesfollowing daily production and

catering needs. You'll help bring our menus to life by using approved recipes, maintaining high standards for food

quality and safety, and ensuring that each item is beautifully prepared and presented. Bake breads, pies, cakes, cookies

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.